Cousin Sandhya made these tasty bonda last time we visited her. It was delicious, perfect for tea / coffee time in the evening. Posting her recipe - Thanks S!
Ingredients:-
Maida flour - 1 1/2 cup
frozen Corn - half cup
Finely chopped onions - half cup
Finlely chopped green chillies - to taste
Finely chopped curry leaves and coriander leaves
one spoon jeera seeds
one spoon gratted ginger
3/4 cup curds
Oil for deep fry
salt to taste
Method :- Mix maida and curd into a thick batter. Keep it aside for an hour. De-frost corn in the microwave. Now mix all the above ingredients to the batter and prepare for deep fry. Pour spoonful of batter in the hot oil. Fry it till golden brown. Take it out of oil and rest it on paper towel. Eat it hot.
Helpful hints - Don't make batter too liquidy. Since you will be adding onion it will be more liguidy. So try to make batter little thick.
9 comments:
hi preeti ,
corn bondas looks so delicious ...love corn but never tried to make this way ...love it
Satya
http://www.superyummyrecipes.com
Tempting corn bondas,new to me. Lovely variation of the regular bonda.
inviting corn bondas... thanks for sharing!
very yummy corn bondas...this is a great twist to the usual bondas...
yummy bondas Preeti...My MIL had made cord vada, which was good too.
Crispy bondas looks awesome, prefect evening snacks..
delicious corn bonda, yummy
Thank you for your wonderful comments :)
very tempting! nice click too.
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